Books

Classic Turkish Cookery

Classic Turkish Cookery "Suddenly and quite desperately, I want to go to Turkey. . . The reason? I have been reading Classic Turkish Cookery" ...

Flavours of the Middle East

Flavours of the Middle East 'Exploring the culinary legacy of the Middle East, Ghillie Basan brings us spicy and fragrant dishes bursting with authentic flavours from ...

Flavours of Morocco

Flavours of Morocco: Delicious Recipes from North Africa “..not only a stellar cookbook but simply fascinating reading. Basan’s fascination with the culture and ...

The Middle Eastern Kitchen

The Middle Eastern Kitchen "If you don’t know anything about the traditional food of the Middle East then you should definitely buy this book. It’s the first that ...

Vegetarian Tagines & Couscous

Vegetarian Tagines & Couscous - 60 delicious recipes for Moroccan one-pot cooking ‘The recipes are really good and give you the wow factor you only get ...

Tagines & Couscous

Tagines & Couscous ‘This cookbook is a joy to read with excellent commentary on `Moroccan cooking and folkways and simply gorgeous photography.” " (Amazon ...

Kebabs & other light grills

Kebabs & Other Light Grills ".. full of flavour, versatile, easy to prep and cook recipes" (Amazon review) Skewered kebabs and satays are a simple and versatile ...

Food and Cooking of Turkey

The Food and Cooking of Turkey In this exciting and comprehensive new book, Ghillie Basan explores the rich culinary history, culture and traditions of the Turkish ...

Tagine: Spicy stews from Morocco

Tagine: Spicy stews from Morocco The recipes in this book are soooo good. The pictures so enticing that they make you want to eat the pages. (Amazon review) Few ...